Summer Menu

Monday:

  • Breakfast – Pancakes, Boiled Eggs, Breakfast Sausage, Hot & Cold Cereals, Fresh Fruit
  • Lunch – COOKOUT at Lake Loree Pavilion: Char-Broiled Hamburgers, Boar’s Head Hot Dogs, Boston Baked Beans, Pasta Salad, Coleslaw, Mixed Green Salad, Potato Chips, Italian Ices, Ice Cream
  • Dinner – Roast Pork with Sauerkraut & Gravy, All-American Meatloaf with Gravy, Macaroni & Cheese, Honey-Glazed Carrots, Mashed Potatoes, Brownie Sundae

Tuesday:

  • Breakfast – Make-Your Own Breakfast Sandwiches, Boiled or Fried Eggs, Sausage Patties, Hot & Cold Cereals, Fresh Fruit
  • Lunch – Chicken Tenders with Assorted Sauces, Wrap of the Day, Grilled Chicken Garden Salad, Home-Made Potato Salad, Sliced Tomatoes, Cream Puffs
  • Dinner – Chicken Parmigiana, Country Fried Steak with Gravy, Pasta with Sauce, Kids’ Favorite Cheeseburger, Steamed Winter Mixed Vegetables, Homemade Cheesecake with Cherries

Wednesday:

  • Breakfast – French Toast, Boiled Eggs, Breakfast Sausage, Hot & Cold Cereals, Fresh Fruit
  • Lunch – Philly Cheese Steak, Taco Salad with Seasoned Beef, Grilled Cheese Sandwich, Home-Made Macaroni Salad, Chocolate Pudding
  • Dinner – BBQ at Lake Loree Pavilion: Marinated Barbecued Chicken, Grilled Kielbasa, Boar’s Head Hot Dogs, Farm-Stand Corn on the Cob, Boston Baked Beans, Wild Rice, Mixed Garden Green Salad, Ice Cream , Italian Ices

Thursday:

  • Breakfast – Boiled or Scrambled Eggs, Country Ham, Seasoned Home Fries, Hot & Cold Cereals, Fresh Fruit
  • Lunch – Pulled Pork Sandwich, Kid’s Chicken Sandwich, Local Green Salad with Chicken, Pasta Salad, Ice Cream
  • Dinner – Char-Broiled N.Y. Strip Steak, Chicken Tenders, Garlic & Herb Tilapia, Mushrooms, Peas with Pearl Onions, Mixed Salad, Sour Cream Coffee Cake

Friday:

  • Breakfast – Country Pancakes, Boiled Eggs, Bacon, Hot & Cold Cereals, Fresh Fruit
  • Lunch – Fried Shrimp and Haddock, Baked Breaded Cod, Kids’ Favorite Cheeseburgers, Criss-Cross Fries, Fixin’s Platter, Rainbow Sherbet
  • Dinner – Roast Turkey Breast with Gravy, Hot Roast Beef Sandwich with Gravy, Grilled Cheese Sandwich, Mashed Potatoes, Homemade Stuffing, Steamed Green Beans, Ice Cream Parfait

Saturday:

  • Breakfast – French Toast, Boiled Eggs, Sausage, Hot & Cold Cereals, Fresh Fruit
  • Lunch – Italian Baked Ziti with Meatballs, Char-Broiled Hamburgers, Boar’s Head Hot Dogs, Mixed Salad, Eclairs
  • Dinner – Corned Beef and Cabbage, Baked Cornish Hen, Boar’s Head Hot Dogs, Oven-Roasted Red Potatoes, Carrots, Apple Pie a la Mode

Sunday:

  • Breakfast – Boiled or Scrambled Eggs, Hickory Smoked Country Bacon, Hard Rolls, Hot & Cold Cereals, Fresh Fruit
  • Lunch – Grilled Chicken Breast Sandwich, Baby Spinach Salad with Sliced Egg and Crumbled Bacon, Personal Cheese Pizza, Seasoned Steak Fries, Rice Pudding
  • Dinner – Prime Rib Au Jus, Sliced Turkey Breast & Gravy, Grilled Cheese Sandwiches, Baked Idaho Potato, Steamed Corn, Peach Melba